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You've been able to find vegan products in our shop for some time now. To coincide with the Veganuary trend, we've compiled these products for you.
Veganuary and wine: A surprising combination
Veganuary, the global challenge of eating a vegan diet for a month, has been a source of great enthusiasm in recent years. This often raises questions: How can a vegan lifestyle be reconciled with enjoying wine? And what alternatives are there to classic pasta dishes?
Wine itself is vegan, as it is made from grapes. However, animal products can be used in wine production, for example, in the clarification process. Fortunately, there are more and more winemakers who forgo animal products and offer vegan-certified wines. These are an excellent choice for anyone who values a plant-based diet.
Pasta is a staple food in many cuisines around the world and can be wonderfully integrated into vegan dishes. Whether with a creamy cashew sauce, a fresh pesto made with basil and pine nuts, or a hearty lentil ragù – the possibilities are endless. By forgoing animal products, a world of new flavors and combinations opens up.





















































