Buy Amarone della Valpolicella wines from Veneto online

Italian tradition meets taste

Discover the essence of Italian wine tradition

Immerse yourself in the world of renowned Amarone della Valpolicella wines, considered the epitome of Italian elegance and exceptional taste. These captivating wines originate from the Valpolicella region in northeastern Italy and are distinguished by their rich history, unique cultivation techniques, and unmistakable flavor.

In our exquisite selection of Amarone della Valpolicella wines, you will find exceptional red wines made from the Corvina, Rondinella, and Molinara grape varieties. These wines are produced using traditional methods and undergo a special drying process that intensifies the grapes' aromas and concentration. The result is complex and powerful wines with a wealth of aromas of dried fruit and spices, and a long, elegant finish.

Discover the diversity of Amarone della Valpolicella wines, meticulously crafted by renowned wineries and passionate winemakers. Each bottle tells a story of dedication, love for nature, and the pursuit of perfection. Known for their exceptional quality and distinctive character, Amarone della Valpolicella wines offer an unforgettable wine experience.

These exquisite wines are perfect for special occasions, festive dinners, or as a gift for wine lovers. Their impressive range of aromas and elegant structure make them a true delight for the palate and senses. Discover the perfect harmony between fruitiness, spice, and tannins, and let yourself be enchanted by the unique personality of Amarone della Valpolicella wines.

Invest in the exquisite world of Amarone della Valpolicella wines and discover the essence of Italian winemaking tradition. Their exceptional quality, unmistakable taste, and fascinating history make them a valuable addition to your wine collection. Enjoy the elegance and refinement of these wines and let yourself be inspired by their timeless charm.

Discover the fascinating diversity of Amarone della Valpolicella wines and experience the magic and taste of Italy in every sip. Immerse yourself in the world of intense aromas, expressive personality, and the unparalleled quality of these unique wines. Experience the best that the Valpolicella region has to offer and let yourself be seduced by the beauty of Italian wine tradition.

Characteristics of Amarone della Valpolicella

Amarone della Valpolicella is a very well-known and high-quality red wine from the Italian wine region of Veneto . The wine is made from the Corvina, Rondinella, and Molinara grapes, which are grown in the Valpolicella region.

The grapes are harvested in September or October and then laid out on mats or in drying rooms. This process, known as appassimento , typically lasts about three months and results in the grapes having a higher sugar content and a greater concentration of aromas and tannins. After the grapes have dried, they are pressed and fermented, and the wine then matures for at least three years in oak barrels.

The taste of Amarone della Valpolicella is complex and intense, with notes of dried fruit, spices, and chocolate. The alcohol content is typically high, usually around 15%. The wine also has high acidity and tannins and should therefore ideally be served at a temperature of 16-18°C to fully appreciate its aromas and flavors.

Amarone della Valpolicella is a very full-bodied and concentrated red wine originating from the Veneto region of northern Italy. It is made from Corvina, Rondinella, and Molinara grapes, which are dried before pressing to concentrate the sugar content and aromas. This process, called "appassimento," is the defining characteristic of Amarone.

Amarone pairs particularly well with roasted meats, game dishes, and cheese. It also complements spicy and flavorful foods, as its high alcohol content and tannins enhance the spiciness and heat. It is best enjoyed at room temperature to fully appreciate its aromas and flavor nuances.

Characteristics of Amarone wines

The five most interesting characteristics of Amarone della Valpolicella wines are:

1. Intense aromatic diversity : Amarone della Valpolicella wines are known for their rich and complex range of aromas. They offer a wealth of flavors from dried fruits such as raisins, dates, and prunes, accompanied by notes of spices like cinnamon, cloves, and black pepper. These multifaceted aromas make every sip a sensual experience.

2. Concentrated fruitiness : Due to the special drying process of the grapes, Amarone della Valpolicella wines exhibit a high concentration of fruit aromas. The ripe grapes develop an intense sweetness and present themselves with fruity nuances that seduce the senses.

3. Elegant structure : Amarone della Valpolicella wines are characterized by their elegant structure. They possess a full-bodied texture and soft tannins, which give them a pleasant smoothness. This balanced structure ensures a harmonious mouthfeel and a long, lingering finish.

4. Long-term aging potential : Amarone della Valpolicella wines are known for their excellent aging potential. Due to their intense structure, high acidity, and alcohol content, they can mature for many years, developing further complex aromas and an even deeper depth of flavor. With increasing age, the wines unfold and offer an even more appealing drinking experience.

5. Traditional Production Methods : Amarone della Valpolicella wines are produced using traditional methods. The grapes are harvested by hand and dried on special wooden racks to achieve a natural concentration of aromas. They are then gently pressed and aged in oak barrels to develop their complex structure and characteristic flavor profiles. These traditional production methods contribute to the uniqueness and authenticity of these wines.