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Piedmont, also known as Piedmont, is a fascinating wine region in northwestern Italy, renowned for its world-class wines. Home to some of the country's most prestigious wines, this region boasts a diverse range of grape varieties and terroirs well worth exploring. Piedmont is especially famous for its red wines, particularly the legendary Barolo and Barbaresco. These wines are made from the noble Nebbiolo grape and are characterized by their robust structure, tannins, and aging potential. Barolo is often called the "king of wines," and Barbaresco its noble cousin. Both wines are remarkably complex, offering intense aromas of red fruit, spices, and floral notes.
Besides Barolo and Barbaresco, Piedmont boasts a wealth of other remarkable red wines. Barbera d'Asti and Barbera d'Alba are exemplary for their lively acidity, fruitiness, and approachable character. Dolcetto wines, such as Dolcetto d'Alba and Dolcetto di Dogliani, are light and fruity wines best enjoyed young. Piedmont is also renowned for its unique Asti Spumante red wine, made from the Moscato grape, which possesses a lightly sparkling, sweet aroma.
Piedmont offers not only world-class red wines but also first-class white wines. Gavi, made from the Cortese grape, is one of the region's most famous white wines, distinguished by its fresh taste, crisp acidity, and delicate aromas of citrus and white flowers. Arneis wines are also noteworthy, offering an elegant balance between freshness and creaminess.
The Piedmont wine region is characterized by its picturesque landscape of rolling hills and vineyards dotted with small medieval villages and charming wineries. Piedmont's winemakers pride themselves on their craftsmanship, employing traditional winemaking methods to produce wines of exceptional quality and expression.
If you want to discover Piedmont, you'll be amazed by the diversity and quality of its wines. Whether you explore the great red wines of Barolo and Barbaresco or enjoy the refreshing white wines of Gavi and Arneis, Piedmont offers an unforgettable wine journey full of flavor and pleasure. Immerse yourself in the world of Piedmontese wines and experience the unique magic of this remarkable wine region.
Piedmont wine region – Discover the pinnacle of Italian winemaking
If you're looking for one of Italy's most traditional, diverse, and prestigious wine regions, Piedmont is the place to be. This picturesque region in northwestern Italy delights with world-class red wines, surprisingly fresh white wines, and a culinary culture that is second to none. Piedmont isn't just famous for its wines—it's a way of life for connoisseurs like you.
Piedmont – Between Barolo, Barbaresco & more
You've surely heard of Barolo – the "King of Wines" – or the elegant Barbaresco, its stylish relative. Both wines are made from the noble Nebbiolo grape variety and are flagship wines of Piedmontese winemaking. Robust, complex, and with enormous aging potential – these wines are true masterpieces best enjoyed on a special occasion.
But Piedmont has much more to offer: Barbera d'Alba and Barbera d'Asti produce fruity, approachable wines with lively acidity that pair perfectly with pasta and pizza. If you prefer lighter red wines, try Dolcetto d'Alba or Dolcetto di Dogliani – uncomplicated, fruity, and charming.
White wines & sparkling wines of class
Although Piedmont is famous for its red wines, its white and sparkling wines are just as impressive. Above all, there's Gavi, made from the Cortese grape: fresh, mineral, and wonderfully light – the perfect accompaniment to fish or antipasti.
Do you like aromatic white wines with character? Then you absolutely must try the Roero Arneis – an elegant, creamy white wine with floral notes and a fine structure.
And for a sweet finish? Try an Asti Spumante or a Moscato d'Asti – light, sparkling, and fragrant with notes of nutmeg, peach, and flowers. Ideal as an aperitif or with dessert.
Where is the Piedmont wine region located?
Piedmont is located in northwestern Italy, bordering France and Switzerland. Its most famous wine-growing regions are the Langhe, the Monferrato hills, and the Roero. These regions are characterized by rolling hills, historic villages, and vineyards stretching as far as the eye can see. Since 2014, a large part of the landscape has even been a UNESCO World Heritage Site.
Key facts about the Piedmont wine region
- Location: Northwest Italy, bordering the Alps
- Main grape varieties: Nebbiolo, Barbera, Dolcetto, Cortese, Arneis, Moscato
- Important DOCG/DOC areas: Barolo DOCG, Barbaresco DOCG, Barbera d'Asti DOCG, Gavi DOCG, Roero Arneis DOCG, Moscato d'Asti DOCG
- Culinary delights: Perfect wines to complement Piedmontese cuisine – truffles, hazelnuts, risotto & more.
- Special feature: UNESCO World Heritage landscape with a centuries-old winegrowing tradition
- Wine style: From long-lasting Barolo to fresh Gavi – a huge stylistic diversity
- Perfect for: Collectors, connoisseurs, Italy fans and wine enthusiasts.
Why you should discover wines from Piedmont
Piedmont is a region for true connoisseurs. Here you'll find both sophisticated, profound wines and refreshing everyday companions. Whether you're looking for a robust red wine for an elegant dinner, a lively white wine for a summer evening, or a delicately sparkling Moscato for dessert – you'll find it in Piedmont.
This region not only produces some of Italy's finest wines, but also captivates with its diversity, tradition, and connection to nature. Each wine tells the story of its soil, its climate, and the passion of its winemakers.
DOCG wine regions from Piedmont
Since the EU wine market regulations of August 2009, uniform designations of origin have applied to wine in Europe, modeled on general food law. The previous quality levels DOC and DOCG have been replaced by the new designation DOP (Denominazione d'Origine Protetta) , while the former IGT level is now called IGP (Indicazione Geografica Protetta) . Important: The traditional terms DOC, DOCG, and IGT may still be used, as they are protected – however, their meaning is equivalent to the new designations.
- Alta Langa
- Asti
- Barbaresco
- Barbera d'Asti
- Barbera del Monferrato Superiore
- Barolo
- Brachetto d'Acqui
- Canelli
- Cortese di Gavi or simply Gavi
- Dogliani
- Dolcetto di Diano d'Alba
- Dolcetto di Ovada Superiore
- Erbaluce di Caluso
- Gattinara
- Ghemme
- Nice
- Roero
- Ruchè di Castagnole Monferrato
- Terre Alfieri





































