Andrero Madreterra Grillo DOP 2023

Experience the authentic taste of Sicily with Andrero Madreterra Grillo DOP – a dry white wine that reflects the soul of the island. This organic wine is made from 100% Grillo grapes, a variety that thrives on the sunny hills of the province of Agrigento. The excellent soil and sustainable farming practices result in a fresh, crisp wine with a bright, straw-yellow color.

• Color : Clear and glossy straw yellow
• Bouquet : Fresh with notes of exotic fruits
• Taste : Dry, balanced and persistent

The bouquet of the Andrero Madreterra Grillo is captivating with fresh, exotic fruit notes reminiscent of tropical fruits, pleasantly tickling the palate. The taste is dry, balanced, and persistent, with a refreshing acidity that harmonizes perfectly with the fruitiness. Its low residual sugar of 2.7 g/l makes it a particularly elegant wine, bringing the freshness of Sicily to every glass.

• Winemaker/Winery : Andrero, Sicily, Italy
• Grape variety : Grillo (100%)
• Quality level : Denominazione di origine protetta (DOP)
• Wine type : White wine, wine bottle, 750ml

Bring a piece of Sicily home! The Andrero Madreterra Grillo is the perfect accompaniment to light dishes or as a refreshing aperitif – sustainable, fruity and full of flavor [WoA].

Datasheet

Serving suggestion

Serve this wine at 8-10 °C with light appetizers, fish dishes or simply as an aperitif – ideal for convivial gatherings or relaxed evenings.

Winemaker/Winery (Bottler)

Alibrianza srl , Cantine Andreas Mazzei, Via Teodoro Moneta 23, IT-23876 Monticello B. za (LC), Sicily, Italy, Email: info@alibrianza.it, Phone: +39 39 / 92 02 121

Importer

WINETORY, Angeli Wolfgang, Germanenstr. 6, DE-86507, Kleinaitingen, Bavaria, Germany

Waste separation

• Bottle - Vetro - Glass Collection
• Corks - FOR51 - Waste Collection
• Capsule - C/ALU90 - Collection of metal/aluminum

Nutritional information (per 100 ml)

Contains negligible amounts of fat, saturated fatty acids, protein and salt.

Awards